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100% Pinot Blanc
I definitely think the Helfrich Cremant d’Alsace over-delivers for the price. It has the yeasty-bready nose you would expect from a Champagne, with the usual green apple, pear and a hint of vanilla. Plenty of minerality, with a smidge of lemon zest and honey. Medium-long dry finish. Good juice.
I’ve said it before and I’ll say it again, bubbles are some of the most food-friendly wines on the planet! Pair this with anything. Seriously. Anything.
This entry was posted in Reviews and tagged Alsace, Cremant d’Alsace, France, Helfrich, Pinot Blanc. Bookmark the permalink. ← Tasting the Holidays: Bubbles for any Budget I’m Scared. →